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Also called Chinese parsley, cilantro has a thousand uses in the kitchen. 'Long Standing Santo' in particular has excellent flavor, improved leafiness and as the name infers, it is slow to bolt. Add a sprig to chicken soup or add chopped leaves to Mexican, Caribbean, or Asian dishes. The crushed seeds add intriguing flavor to stews, beans, and cookies. Can be grown indoors for fresh cilantro leaves year-round. Attracts beneficial insect. Cilantro grows best in cool temperatures. This packet sows up to 31 feet.
Cilantro/Coriander, Long Standing Santo Organic
$2.99